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Urethane Cement

Floors for Kitchens, Food Service, and Wet Industry

Urethane cement floors for commercial kitchens, food plants, and wash-down rooms in the Capital Region. Thermal shock, grease, and moisture — not a garage flake system.

Urethane cement is a heavy-duty, moisture-tolerant flooring system for rooms that see hot water, grease, acids, and temperature swings. It is the floor under a dish line, a brewery tank room, a processing aisle — not the floor under a parked SUV.

Standard epoxy and thin polyaspartic films are the wrong chemistry here. They can blister, soften, or lose bond when a kitchen goes from fryer spill to hot wash-down. Urethane cement is built for that cycle.

Where we install it

  • Commercial kitchens and commissaries.
  • Breweries, bakeries, and food production.
  • Wash-down rooms and chemical process areas.
  • Light industrial floors that stay wet or hot.

What the system does

  • Bonds to a prepared slab even when moisture vapor is a factor that would stop a thin film.
  • Takes thermal shock better than decorative epoxy.
  • Builds thickness where impact and traffic require it.
  • Can be detailed to drains, trenches, and coves so water has a place to go.

Finish can be a broadcast texture for traction. This is a performance floor. If the room also needs a showroom look, say so — we may split systems by zone rather than force one product through the building.

Downtime

Food service cannot give you a two-week outage. We plan urethane cement around close days, second-shift windows, and phased rooms. That conversation lives on the Commercial & Industrial hub as well. Bring the calendar to the site visit.